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Indian Pulses

Indian pulses provide high quantity of protein and dietary fibers in the bodies of the eaters. The daily requirements of minerals like iron, magnesium, zinc, and folate are fulfilled with the consumption of one bowl of these pulses. They are necessarily gluten-free and great sources of energy enhancing constituents. Indian pulses are usually eaten with cereals such as roti, parantha, naan or rice. But there are several other innovative recipes such as sprouts, chilla made with grinded pulses that can be made to get ample energy, sufficient for the whole day.
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Toor Dal

Price: 170-200 INR/Kilograms
  • Supply Ability:1000 Per Day
  • Delivery Time:1 Days
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Chana Dal

Price: 170-200 INR/Kilograms
  • Pulse Style:Dried
  • Shelf Life:6 Months
  • Color:Yellow
  • Type:Lentils
  • Supply Ability:1000 Per Day
  • Delivery Time:10 Days
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